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Cannibalism

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Cannibalism is bad, right? Well, zoologist Bill Schutt says there are examples of it throughout the animal kingdom, and that it's perfectly natural.

RadioWest divider.

Scientists have long regarded cannibalism as a bizarre phenomenon with little biological significance. In Western culture, it’s regarded as the ultimate taboo, the subject of horror movies or sensational tales of real-life flesh-eaters. But the true nature of cannibalism, says zoologist Bill Schutt, is even more intriguing, and more normal, than the misconceptions we often accept as fact. Schutt has written about the natural and cultural history of cannibalism, and he joins us to talk about it. (Rebroadcast)

Bill Schutt is a vertebrate zoologist, author, college professor, and a research associate in residence at the American Museum of Natural History. His book is called Cannibalism: A Perfectly Natural History [Independent booksellers|Amazon|Audible]

Doug Fabrizio has been reporting for KUER News since 1987, and became News Director in 1993. In 2001, he became host and executive producer of KUER's RadioWest, a one hour conversation/call-in show on KUER 90.1 in Salt Lake City. He has gained a reputation for his thoughtful style. He has interviewed everyone from Isabel Allende to the Dalai Lama, and from Madeleine Albright to Desmond Tutu. His interview skills landed him a spot as a guest host of the national NPR program, "Talk of the Nation." He has won numerous awards for his reporting and for his work with RadioWest and KUED's Utah NOW from such organizations as the Society of Professional Journalists, the Utah Broadcasters Association, the Public Radio News Directors Association and the Academy of Television Arts and Sciences.
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